Taiwan Fresh Pork Re-Entry Launch & Food Tasting at Kai Garden

Dear Media Friends, You are cordially invited to a press conference and exclusive food tasting featuring premium Taiwan Fresh Pork — re-entering Singapore after 15 years. Taiwan has been officially certified by the World Organisation for Animal Health (WOAH) as Asia’s only country free from Classical Swine Fever, Foot-and-Mouth Disease, and African Swine Fever. Join us for a firsthand taste of this sweet, tender, and odour-free premium pork, beautifully prepared by the culinary team at Kai Garden, one of Singapore’s leading Cantonese fine dining restaurants. Event Highlights:Press conference & media Q&AGourmet food tasting of dishes prepared from Taiwan premium fresh porkInterview with Taiwan’s Commerce Development Research Institute (CDRI) representatives.Photo & filming opportunities Date: Tuesday, 28th October 2025Time:  3:30 PM – 4:30 PMVenue: Kai Garden, 6 Raffles Blvd, #03-128A/128B Marina Square, Singapore 039594 Organized by Liverpool Food Supplier Pte Ltd Seats are limited. Kindly RSVP by Friday, 17th October to confirm your attendance.Your response will help us in planning and better preparation. We look forward to welcoming you to this historic culinary comeback! Media Contact person: Eva LewE-mail: pr@liverpoolfspl.com  Contact Number: +65 89066365 (WhatsApp only). This Taiwan Pork initiative is led by the Commerce Development Research Institute (CDRI) of Taiwan, and sponsored by Taiwan Ministry of Agriculture. /PRNewswire — Oct. 10, 2026/
Source: prnasia